The mesquite-fueled clay ovens of Gaylord Indian Restaurant are perfect not just for baking leavened pieces of bread, but also lamb, fish, and chicken. One of the most delicious entrees at Gaylord Indian Restaurant is the chicken Makhanwale. This selection starts with yogurt-marinated chicken prepared in the tandoor oven. The exquisitely moist meat is then put in a buttery sauce redolent with the addictive bitter taste of fenugreek and tomato.
The long-simmered mix of creamed spinach and lamb is also included in the Maharani royal feast. The meat’s melting tenderness is always a delight for the palate, but the seasoning may be too much if you are not accustomed to Indian dishes. To erase the heat, you can order the $3 cucumber and yogurt raita, or the navratan korma, a vegetable, nut-studded, and mildly cheesy cream.
Another item worth trying on Gaylord Indian Restaurant’s menu is the A la carte curries. However, this selection is not accompanied by rice. So, it might be a good idea to order something to accompany it such as the basmati and peas with a saffron flavor. Equally delightful is the prawn pepper masala. This selection goes for $16.95 and is equally balanced in terms of heat. This selection brings out the delicious prawns taste through the bell pepper-based and onion sauce. Prawns can be quite easy to obliterate when spices are overused or undercooked and the kitchen staff takes great note of this.
Gaylord Indian Restaurant prepares the lamb pasanda perfectly. You will be hard-pressed to find something even remotely close to this selection in San Francisco. The luncheon buffet offers a huge bang on the buck and features a wonderful selection of delectable dishes in steaming copper pots. Other selections you should not miss out on during your visit to Gaylord Indian Restaurant include the shahi paneer, tandoori chicken, and aloo gobi featuring potatoes, tomatoes, and cauliflower, in a spicy ginger garlic sauce.
If you are a vegetarian, you will be delighted to learn that Gaylord Indian Restaurant offers a wide selection of vegetarian dishes that might tickle your fancy. The combined vegetable pakora featuring vegetable fritters flash-fried and dipped in masala batter will more than delight your palate. Other wonderful vegetarian selections include the vegetable korma and the vegetable sizzler served with paneer tikka.
As tempting as the delicious fare at Gaylord Indian Restaurant might be, make sure to leave some space for dessert. The San Francisco based Indian-restaurant offers the most delightful treats to complete your dining experience on a high note.
All in all, there’s nothing that’s not to love about the Gaylord Indian Restaurant from the graceful atmosphere to the hospitality, to the delicious fare offered by the establishment. It is a perfect place for dates with your significant other. Whether you are an enthusiast of Indian cuisine or are seeking a new and exciting adventure, the Gaylord Indian Restaurant promises the most elegant and delightful dining experience.